Pasta con Pollo y Salchichas: Un almuerzo para disfrutar! (ESP/ENG) Spaghetti with Chicken and Sausages: A lunch to enjoy!
Un gran saludo a todos los miembros de HIVE, En especial a los amantes de la cocina y el buen sabor. Estoy feliz de compartir con ustedes una nueva receta, en esta oportunidad prepare una pasta corta con pollo, salchichas, queso duro y una deliciosa salsa rosada, esta es una rica ópción para disfrutar en el almuerzo, ideal para grandes y niños y para esos días en que tenemos poco tiempo y aún así queremos disfrutar de una buena comida, que nos llene de energia para continuar.
A big greeting to all HIVE members, especially to those who love cooking and good taste. I am happy to share with you a new recipe, this time I prepare a short pasta with chicken, sausage, hard cheese and a delicious pink sauce, this is a delicious option to enjoy at lunch, ideal for adults and children and for those days when we have little time and still want to enjoy a good meal, to fill us with energy to continue.
| 500 gr de Pasta | 500 gr of Spaghetti |
| 1 Muslo de Pollo | 1 Chicken thigh |
| 3 Salchichas | 3 Sausages |
| 100 gr de Queso | 100 gr of Cheese |
| 2 Dientes de Ajo | 2 cloves of garlic |
| 1 Cuchara de Mantequilla | 1 tablespoon of butter |
| 2 Cucharas de Mayonesa | 2 tablespoons of Mayonnaise |
| 100 gr de Salsa de Tomate | 100 gr of Tomato Sauce |
| Tiempo de preparación: 20min | Preparation time: 20min |
| Tiempo de Cocción: 30 min | Cooking time: 30 min |
1. Debemos lavar muy bien nuestro muslo de pollo, retirarle la piel, deshuesar y cortar en cuadros, también se puede usar otra parte del pollo como la pechuga, pero me gusta mas usar los muslos por su consistencia.
1. We must wash our chicken thigh very well, remove the skin, debone and cut into quarters, you can also use another part of the chicken as the breast, but I like to use the thighs for its consistency.
2. El ajo es uno de mis ingredientes favoritos en la cocina, ya que aporta un sabor y aroma asombroso al combinarlos con otro ingredientes,en este caso le quite la piel a dos ajos y pique finamente, posteriormente en un sarten agregue una cucharada colmada de mantequilla y agregue los ajos, en este punto debemos tener cuidado de que no se nos queme porque tomarian un sabor amargo
2. Garlic is one of my favorite ingredients in the kitchen, as it brings an amazing flavor and aroma when combined with other ingredients, in this case remove the skin to two garlic and chop finely, then in a pan add a heaping tablespoon of butter and add the garlic, at this point we must be careful not to burn because we would take a bitter taste
3. Es hora de agregar el pollo a nuestro sarten pero no sin antes sazonarlo con sal y las especias de nuestra preferencia.
It's time to add the chicken to our pan but not before seasoning it with salt and the spices of our preference.
4. Mientras el pollo se cocina, podemos preparar el resto de los ingredientes, cortamos las salchichas en ruedas finas, tratando que nos quede del mismo grosor
4. While the chicken is cooking, we can prepare the rest of the ingredients, cut the sausages into thin slices, trying to get the same thickness.
5. cortamos el queso en cuadritos y reservamos
5. cut the cheese into cubes and set aside.
6.Ahora preparamos la salsa rosada, en este caso use mayonesa y salsa ketchup, agregue en un bowl estos sabrosos ingredientes y mezcle hasta unificarlos totalmente
6. Now we prepare the pink sauce, in this case use mayonnaise and ketchup, add in a bowl these tasty ingredients and mix until they are completely unified.
7.Cuando el pollo este dorado, agregamos la salchicha, dejamos unos minutos y justo antes de apagar el fuego agregamos el queso y un poco de nuestra salsa.
7. When the chicken is golden brown, add the sausage, leave for a few minutes and just before turning off the heat, add the cheese and a little of our sauce.
8.Paralelamente preparamos la pasta de forma tradicional, en esta oportunidad use pasta corta en forma de codos, pero podemos usar cualquier tipo de pasta, si tienes niños pequeños la pasta corta es ideal.
8. At the same time we prepare the pasta in the traditional way, in this opportunity I used short pasta in the form of elbows, but we can use any type of pasta, if you have small children the short pasta is ideal.
Llego la Hora de Servir.
It's Time to Serve.
Podemos agregar queso rayado y completamos con la salsa rosada
We can add grated cheese and complete with the pink sauce.
A DISFRUTAR
ENJOY
Traductor / Translator :
DeepL
Fotografías Propias, editadas en Macromedia Fireworks / Own photographs, edited in Macromedia Fireworks.
Fondo Utilizado para editar las fotografías / Background Used to edit the photographs and the separator :
Fondo /Background
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