The RED CHEESE As A Good Source Of Protein Content In Food To HUMANS || An Educational Talk As My Marketfriday Initiative By @dswigle
Hello Hiver 💘💕,
Getting more from the market Friday initiative is one of the best reason why I always love to Showcase more of new photography despite the fact that there are a lot of tight schedules but nevertheless it is of great importance to always carry along the community with a lot of information and educational talk. Their idea of giving the best educational talk can be in form of photography or vlogging.
I love both because it always give me the brightness to express myself vocally when it comes to the video aspect. I started vlogging about farming, travelling, food preparation, family, homestead in terms of dogs and poultry-birds etc. I always encourage my friend and colleague to always get more creative idea and knowledge to go into the video aspect. This way open up so many channels to meet people and also to internet more. I would like to share some of these pictures in regards to the #marketfriday initiative by my amiable good friend @dswigle who has been a supportive mother to myself and also to my family members not just that alone but also she always inspire me to go on with my dream project DOG BREEDING which already kicked off officially this year January. I know the picture showing some pieces of red things will be very suspicious or given more of no clarification photography but I can explain it more clearer now. I went to the market to source for some dog food when I came across this proteinous food which has been tested and verified to be a very good source of high protein. It is called THE RED CHEESE
- This red cheese is very rear during the dry season, because I did a little bit of research and it was so. During the dry season there were just few seller of this particular product in the market but now that the rain actually fell once or twice in a week it more although still very costly compare to the price is this being sold last year.
The woman selling this has been on it for a couple of 5 to 6 years of Hawking this same particular products to feed her family members for Survival. Although this was not the first round she sold the same day. With a little conversation I made with the woman this was the third round of the selling of the RED CHEESE.
The red Cheese is being made with a leaf colouring called THE SODIUM APPLE LEAF. This live will be extracted after being grinded and use it to make the red cheese. Although it is a very long process with what I was told. And do we have the white cheese with absolutely has the same texture and structure just like the red cheese.
On the other hand while I was moving towards another direction of the market called Ipata Market in ilorin town. I saw this set off grinded ingredients for Soup which are Grinded Melon, Grinded Locust beans, Grinded Ginger,
HERBAL SHOP .
For those who haven't seen this also, this was from the Herbal shop .
Camera Details. ( Infinix Note 7 )
MAIN CAMERA
Quad 48 MP, f/1.8, # Camera Details. ( Infinix Note 7 )
MAIN CAMERA
Quad 48 MP, f/1.8, (wide), 1/2.0", 0.8µm, PDAF
2 MP, f/2.4, (macro)
2 MP, f/2.4Mobile, (depth)
2 MP, f/1.8, (dedicated video camera) - 128/6 model only
Features Quad-LED flash, panorama, HDR
Video 1080p@30fps
SELFIE CAMERA
Single 16 MP, f/2.0, 26mm (wide), 1/3.06", 1.0µm
Video 1080p@30fps
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Original content by me, @mattsanthonyit
Please important note▶️, order than any stated link in my post otherwise every other photographs used in my posts are originally taken and owned by me @mattsanthonyit, if you like them and wish to use any of my images please contact me privately. Thanks🔛.
🗓️Date Capture: 13/5/2022. 📸Medium capture: Infinix Note5 Smartphone. 🌍Location: Ilorin.Kwara State. Nigeria. 🕰️Time:1:31am ⚡Posted with: peakd.com
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Matthew is a farmer and lover of Hive. HIVE has really helped my life to grow more healthier than I was, HIVE testimony. I'm a Dad, husband and a hustler. Farmer who loves animals, he practice what he preaches . He is also a Photographer, Traveller , Mr Chef ( Loves Cooking) and above all, he is a blogger and a vlogger♣️♠️