Mung Bean Cake 🍰 From The Khmeribbean Ital Kitchen 👩🍳
All kinds of beans are expensive here in Suriname, so I don’t cook beans so much in my food, but chef Justin really loves cooking foods with beans. This week for the Plant Power Cooking Challenge | Week #9, we can use any kind of legumes, so I want to make this entry with everyone too.
This is made from simple ingredients and it's easy an recipe to prepare. It is so delicious with hot tea, I really love them together. I made these to eat in the afternoon on Sunday, it’s very special treat during the lockdown days.
👩🍳 Mung Bean Cake (Ital) Recipe 🔪
វិធីធ្វើនំសណ្ដែកបាយ
Ingredients
- 250g split mung beans
- 1 cup coconut milk
- 1/3 cup brown sugar or taste
- 1 tsp salt
- 2 tbsp coconut oil
- roasted sesame seeds as you like
Wash them and boil them with 1 cup of water until cooked. After cooked keep them until cool, then grind with coconut milk well.
Put it in the pan and add salt, sugar, and turn on the stove and stir a lot until dry, then and add oil and stir it well. It’s ready.
If you have vanilla you can add a little also. I don’t use it because I do not have it at home and we can’t go outside to buy it because it’s lockdown.
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Then spread a little bit of oil in a plate and put the beans in that plate and smooth it. Then add sesame seeds on the top.
After use banana leaves or plastic to keep it from being too sticky like that. Keep it until cool, about one hour. After we cut it like you see.
This was delicious with hot tea. Have a beautiful day everyone and stay safe 😊.
Plant Power Cooking Challenge - Week #9 - Come Join Us!! |  |
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Wow.... Looks delicious.... ❤️
It was delicious! Thank you. !ENGAGE 5
ENGAGEtokens.I was try. Simple to make but delicious to eat. thank you for sharing
You are welcome I am glad you like it 😊. !ENGAGE 10
ENGAGEtokens.Looks soo delicious and easy to take. Thanks for sharing this amazing dessert sreypov! Mung beans is something new to my kitchen and I am enjoying reading the recipes of the dishes I can cook with these beans. I will give it a try. I wonder if I can substitute coconut oil to olive oil.
Oh, it’s ok if you don’t use coconut oil! Sometimes I don’t use it also. I am really excited you like it and I hope you enjoy it when you can taste it. Thank you 😊. !ENGAGE 30
ENGAGEtokens.The recipe sounds simple to try and so delicious! I will have to cook it myself. This challenge is fantastic It is a jolly great way to get inspired with new ideas and try different recipes :D
Yes, that’s right! Thank you very for visit and your feedback. I am glad you like it. !ENGAGE 20
ENGAGEtokens.It sure looks so delicious.
Thank you for sharing Sis.
Thank you to for the visit and the nice words. !ENGAGE 10
You're welcome, Sis.
ENGAGEtokens.I swear that when I think I have seen it all, I still get surprised. It is something really interesting. Here in my country those are the cheapest beans and It might be really cool to prepare a recipe like this.
It would be nice if it is the same here. In here most of the beans are expensive. Thank you visit and your time. !ENGAGE 25
It is nice that beans are cheap here but on the other hamd they are almost the only cheap food left along with sardines... other fish, meat and dairy product are too expensive for most of the people.
ENGAGEtokens.Amazing post @kidsisters! My mother ALWAYS has trouble thinking of what to cook. But now that you made this post, I can tell her this and then she will be so happy that this post is on hive!!
Oh @kidssisters love this cake so much! I always made foods for my family every day but for cake or dessert I made some time. Thank you for your kind words. !ENGAGE 20
ENGAGEtokens.Absolutely beautiful cakes. I have never done something like this before. I really learn a lot from you. Looks like the cute girl is enjoying them.
Aww thank you my friend I’m excited about that. I would to learn more of your foods too but I do not have ingredients. !ENGAGE 20
ENGAGEtokens.Your post received an honorable mention in last week's Plant Power Cooking Challenge | Week #9. I featured your post in the latest -
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Thank you very much I’m glad 🙂
They looks delicious and easy to make too,, thank you for sharing the recipe 😊